This video gives a brief overview of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the context of Food Security and Poverty Eradication (the SSF Guidelines), adopted by member countries of the Food and Agriculture Organization of the United Nations (FAO) in 2014. The SSF Guidelines are the first ever international instrument dedicated to small-scale fisheries
Seafood is a rich source in proteins, lipides and minerals. The fishing economy represents an important resource for more than 3 million Moroccan citizens. The Marine Fisheries Department plays an important and strategic role in fisheries management and the regulation of marine fishing activities, with the aim of ensuring the sustainability of fisheries resources, ensuring […]
By Baboloki SemeleNairobi, Kenya: The 5th UN Environment Assembly concluded yesterday in Nairobi with 14 resolutions to strengthen actions for nature to achieve the Sustainable Development Goals (SDGs). The Assembly is made up of the 193 UN Member States and convenes every two years to advance global environmental governance.
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